Wednesday, 25 May 2011

Quick and Easy Appetizer Recipes

Quick and Easy Appetizer Recipes

Let’s say you have a get together at your place. This means that you have to prepare some food to feed to the guests. If you want to impress them during their visit, here are some quick and easy appetizer recipes that you can use.

The first is tortilla chips. To do that, you will need some corn tortillas, lime juice, ground cumin, chili powder and salt.

Since you will be baking this, preheat the oven to 350 degrees Fahrenheit while you cut the tortilla into 8 wedges similar to what you would do for a pie or pizza and then arrange the wedges in a single layer on a cookie sheet.

If you have mister, good because this will make it a lot easier to mix the oil and lime juice. If you don’t, you will have to work with a spray bottle. When the mixture is ready, spray this over each chip wedge until it is moist. Next, combine the cumin, chili powder and salt in a small bowl and sprinkle on the chips by hand.

Bake the chips for about 7 minutes and then rotate the pan and bake for another 8 minutes. Make sure this is not too brown and then serve this with your choice of garnishes, guacamole or salsas.

For those that have done this before and want something different, they can try and serve buffalo or chicken wings. The ingredients you will be needing for this include a few pounds of chicken wings, black pepper, salt, vegetable oil, butter or margarine, Tabasco sauce and white wine vinegar.

First, chop off the tip of each chicken wings and get rid of it. Then chop the wing in half so you have 2 pieces. Next, grind on fresh black pepper and sprinkle with salt if desired.

Since this is not yet cooked, put these into the deep fryer until it is golden and crisp while you are stirring or shaking occasionally. When ready, remove and drain using paper towels.

Now melt the butter or margarine over medium heat in a heavy saucepan, add the hot sauce and a tablespoon of wine vinegar. When ready, put the chicken on a warm serving platter and pour the sauce on top.

If you want to keep things simple, you don’t have to bake or cook anything. The only thing you have to do is bring out different kinds of cheese so everyone can try them out. Such an activity is known as a cheese tasting party. To make it interesting, put the cheese varieties with some crackers but be sure that it does not dominate the flavor.

The cheeses that are ideal for such an activity include Bel Paese, Boursin, Abbaye de Belloc (a rich French cheese), Fontina, Gouda, Havarti, Mozzarella, Port du Salut, Scamorze, and Swiss. Of course, there are others out there you can try if these are not available so have fun buying different kinds from the store and serving this to your guests.

These are just a few of the quick and easy appetizer recipes you can serve to your guests when they come over so read up on new ones and then experiment a little so it is not the same each time. If you enjoyed the appetizer during your visit in another house, get the recipe and learn how it was done.

Quick, Painless and Easy Camping Recipes

Quick, Painless and Easy Camping Recipes

Camping now and then is good for you. The fresh air, the sky, the stars, and the trees are great breaks from the urban jungle that we live in. However, even though camping is a great activity it does pull you away with the technology that makes life a little convenient. The heater, the air-conditioning, the stove, etc. cannot be carried in a backpack. And as a result, you will have to contend with what you have with regards various activities like sleeping and cooking. However, camping does not mean you have to be tied with bland dishes. You can have a scrumptious meal with a few quick, painless camping recipes.

Some of the basic meals you can prepare during a camping trip include hard boiled eggs and bacons for breakfast. Fish or chicken partnered with some boiled potatoes for lunch or dinner would be a nice treat as well.

The key for camping recipes is simplification. You can get your favorite meal then get the core ingredients, think of how you can transport the ingredients in the smallest available storage space and you’re ready to go. Camp meals are all about how much you can carry comfortably in your backpack.. You’re not going to cook inside the convenience of your kitchen. But rather, you will be working outside, on the grass and using firewood or charcoal. With this in mind it would be best to keep your recipes simple. Make something that you will just have to place on a skillet or frying pan all the necessary ingredients and let it cook.

For example, you can add some flavor and zing to your bacon if you add some onions, salt and pepper and add milk and eggs. That may sound a bit weird but it tastes pretty good. Add potatoes or mushrooms (or both) for a fuller meal and you’ll have a hearty breakfast that will keep you pumped up until lunch.

When you plan to cook fish over an open camp fire, you might want to remember packing aluminum foil with you. The foil will help protect the fish from being burned. Camp fires, when you’re not used to it are not as easy to control as a burner stove where high, medium, and low heat can be set with a dial of a knob. Before you wrap your fish in foil, you can add some onions, pepper, and even garlic inside it to add flavor. If you have some lemon with you squeeze some on the fish. Remember to pack the aluminum foil and other non-biodegradable trash for that matter back with you if you don’t see any trash cans at your camp site.

Grilling is a good way to cook over a camp fire and a good way to interact with your family as well. It is a social activity during a camping trip that both the kids and adults seem to enjoy. You can grill hotdogs or roast marshmallows over the camp fire. But what you can also do is pack some sausages with you and grill them for dinner. Pack some buns and ketchup and mustard as well. Go with pre-cooked sausages. You will spend less time cooking them on the grill, since you’re basically just heating them.

A quick, painless camping recipe involves being prepared beforehand. When you bring your food with you during a camping trip, it is best, of course, to prepare them before hand for faster cooking. For example, if you are bringing vegetables make sure they have been cleaned and cut to the desired sizes.

This way you will have more time enjoying the food rather than preparing and cooking them.

Quick and Easy Ways of Preparing Healthy Snack

Quick and Easy Ways of Preparing Healthy Snacks

Today, people are more accustomed to having snacks due mainly to a fast living lifestyle. People just don’t have the time to sit down for a full and healthy meal so they try to get as much food as they can during meal time and try to cover all the gaps during snack time. So biscuits, fudge bars, candy bars, chips, and all sorts of unhealthy food gets through. Combined with an already stressful lifestyle, a poor diet can really takes it toll on your health. To avoid getting sick, why not substitute your snacks with healthy ones.

There are a number of quick and easy ways to prepare healthy snacks which you can do given that you have such a tight schedule. And even if you it appears that you have an uncompromising schedule, it would be best to slip in a few minutes each day to consider your health.

Now if you’re an adult you take responsibility for your own state of health, but if you’re kids are snacking as well, then the more you should be responsible for their health relies on your hands as well. In order for your kids to eat healthier snacks, what you should try to do first off is prepare something interesting.

Keep your kids and your self interested. If you find a banana ordinary, serve it with peanut butter or jelly. Make sure to keep colorful foods like apples, orange, and carrots part of your snack time. Search for healthy dips or fillings for sandwiches and even for rice cakes, carrot and celery sticks. Be inventive and look for other combinations that can spice up your healthy snack time.

Those packed of potato chips can be quite unhealthy so why not go with tortilla chips and a homemade salsa. By just combining tomato, and chili you can create a pretty awesome salsa. This beats the processed, too salty chips you buy off the supermarket shelf.

Fruit smoothies are pretty good snacks as well. You will have to prepare the fruits in advance. Place the fruits inside your freezer. When you crave for a snack, get a frozen banana, for example, and pour in milk and just blend. You can produce a really creamy drink.

If you want something heavy to match your smoothie, then why not prepare several pieces of ham, cream cheese and bell pepper slices. What you do is spread the cream cheese, this should be the fat free one, on top of the ham. Put a bell pepper slice on it and roll the ham. Or if you’re not a ham person, try baby carrots with hummus. Actually, you can dip other vegetables in your hummus as well. Cherry tomatoes and sliced red bell peppers are quite good when dipped into hummus.

A fresh salad is also a refreshing and very healthy snack. All you need is some romaine lettuce, slices of carrots, tomatoes, cucumbers, a little bit of salt and pepper to taste or better yet just use vinaigrette. You might want to prepare the vegetables in advance if you want to have your salad faster. There are salad ready vegetable packs available in your neighborhood supermarket but can be quite pricy. It would be better if you prepare the vegetables yourself.

Now the key in this healthy snack routine is to keep your health snack near your reach at all times. When you begin to feel the urge to snack, you take your snack pack and start munching. This way you will not have the urge to buy that chocolate bar or a bag of chips from the vending machine. With the quick and easy ways of preparing healthy snacks, I don’t see why you have to resort to the unhealthy ones.

Quick and Easy Recipes to Enjoy with Kids

Quick and Easy Recipes to Enjoy with Kids

If you’re a parent who spends very little time with your kids due to the daily hassles in your office and/or in your home, then I say this to you: make time. When you’re old and look back, you’ll regret not doing things with your kids. You might even end up miserable and hating yourself and the real sad part is that you’ll never get that time back. So why be that old man, try doing things with your kids today. One little activity that is very rewarding for you and your kid is inviting your children into your kitchen. There are quick and easy recipes where you and your kids can enjoy.

How many times have you scolded your kid for playing around the kitchen? Well this is understandable given the potential dangers around the kitchen, knives, hot surfaces, boiling water, hot oils, etc. But by involving them in the cooking process you will be able to teach them the proper and safe conducts in and around the kitchen. This beats scolding anytime.

Children love the whole process of cooking. They the way big pieces of ingredients are chopped, sliced, or grated and mixed together to form a terrific dish. Maybe to them it’s a big jigsaw puzzle which when you get it right you will have one whole piece of dish that you can enjoy and eat.

Be patient when you’re working with kids. Expect a big mess of things. Your work table will most likely be overrun by various ingredients, drops of seasonings, scattered utensils, measuring instruments, and other cookware. This is fun to them, and who knows you might enjoy a taste of chaos once in a while. It might actually be liberating. But for the kids, the experience is hilarious and when they made good with their food, the feeling would be fulfilling.

There are several easy recipes that kids can make. Some very easy and simple dishes include omelet recipes and other breakfast dishes. Making French toasts is quite easy as well. Salads and sandwiches are also quite easy to make plus they are very healthy. Your kids can also bring these sandwiches for their lunch breaks.

One simple recipe is making a banana crepe, or make than a chocolate banana crepe. What you will need is some crepe flour, milk, eggs, melted chocolate, butter and of course sliced bananas. Mix together everything in a bowl except for the chocolate, bananas and butter. Let your kid do the mixing process. Use the butter to grease a crepe pan and then pour the crepe mixture on it. Make sure to spread out the mixture over the pan. Remember to flip it to cook the other side. Once cooked, spread the melted chocolate, line up the banana slices, and then fold it. You can add some more chocolate on the outside. Enjoy this with your kid.

Making pancakes is also another easy one. You can either go with the quick cooked pancakes available in the market or make your own from flour, baking powder, salt, and sugar. Whatever you decide, your kids can handle the mixing of the pancake mix, the greasing of the pan, the flipping of the pancakes and the presentation and additional touches like topping with chocolate or strawberry syrup.

Allow your kids to experiment and be imaginative. You will enjoy quick and easy recipes if you cook them with your kids. Sure expect a dirty kitchen later, but you have so much to gain if you involve your kids with the things you do.

Quick and Easy Recipes Need Not be Unhealthy

Quick and Easy Recipes Need Not be Unhealthy

We are often looking for the quick way. We want the shortcuts. We want to be promoted right away. We want to get rich right away. We want to be accomplished today. These are some of the things that we want to fast track in our lives. And it seems that even our cooking and meals are being drawn under this philosophy. We often prefer quick and easy recipes that we disregard the health values of the food we eat. Quick and easy recipes need not be unhealthy. Everything can be healthy with the right combination of ingredients and a proper way of preparing them.

One of the downside of quick and easy ways of cooking is that we often substitute fresh products with processed ones. This is so we can prepare our meals faster. We go to bottled and canned ingredients just to keep up with the time element of preparing and cooking the meals. Although, some products would claim that no preservatives have been added to their products. Prioritize these product lines when doing your weekly groceries.

So the best thing really is to rely on only fresh ingredients. What you can do is shop and prepare the ingredients beforehand. This will cut a load off your cooking time. You can now cook meals faster and have more time enjoying your meal.

Another way is convert an existing recipe into something healthier. Learn to substitute unhealthy ingredients with healthier ones. If the recipe is going to cook noodles, go with wheat noodles. Replace meat with high grade varieties that have less fat in them. The substitution can even be a little drastic. You can go with the vegetables you like instead of sticking with that the recipe tells you.

Also, learn to minimize or reduce the amount of the unhealthy parts of the meal you are preparing. Salt, for example, can be bad if you use too much. Just keep the salt to a minimum, don’t go adding excessive amounts to what you’re cooking. The same goes with butter, cheese, cream, and sugar. The taste will be affected, naturally, but in the long run you can have a healthier meal plus you will appreciate more the natural tastes of the ingredients during a meal. The vegetables are crisper and the tastes are fuller. .

Look for better ways to prepare your meal. If the recipe tells you to fry your chicken, why not broil it or grill it instead. There will always be some healthy options that you can use to prepare your meals. The kitchen and the recipe book should not tie you down with convention. Sure there are standards, but learn to think and experiment with your cooking. Now if your objective would be preparing a fast and easy meal, experimentation may not be the good way to go. Nevertheless, using different ways to cook your meals can get quite satisfying and at times surprising results.

Quick and easy recipes can be quite healthy if you just put your mind and put some extra effort into your cooking. Sure, the easy and quick ways are very tempting but not having the right nutrients is just not worth sacrificing over speed and convenience. But why sacrifice the other when you can have both.

A healthy way of cooking meals faster and simpler than before should be your new approach in cooking your meals.

Quick and Easy Recipe Dishes for Daily Cooking

Quick and Easy Recipe Dishes for Daily Cooking

Every time we wake up in the morning we start to think about what the day will bring. Among the things that you will think about is work, your job, the commute to the office, your deadlines, and what to eat for breakfast. Yup, food is one of things that come to mind. It is only natural. You need something to fire you up for the rest of the day. There are several quick and easy dishes intended for daily cooking that you should learn yourself if you want to become independent from the unhealthy breakfasts beings served in fast food joints.

Let’s begin with some easy breakfast dishes. If you have several leftover potatoes from your dinner the previous day, you can eat if for your breakfast. What you do is pan fry the potatoes after you have already chopped them into bite sized pieces. You should add onions and some pepper to taste. Allow the potatoes to fry until a little crisp on the sides. This is a good, full breakfast meal. You can side it off with a serving of side salad and being washed down by a fruit shake or smoothie.

Or create your own sandwich. You can experiment with whatever slices of ham, sausages, or even leftover chicken or turkey. You can try using English muffins as your sandwich bread to make it a little different. Add egg and cheese to your filling including some tomatoes, romaine, mayo, mustard and ketchup. If this breakfast sandwich won’t keep you going the whole day, or just until the next meal which is lunch.

Beef pitas can be quite good for a lunch meal. Get some ground beef out of your fridge. You mix it with some yogurt, mustard, and bell pepper. You stuffed your pita with this mixture and you’re done. You can pack and bring this to your office.

If you’re fed up with sandwiches and even pitas for lunch, you can always go with some ramen. You can cook it in a microwave. It is fast and quite tasty. To make it heavier, you can always add some chicken, turkey or beef leftovers in it. And to have a healthier approach, avoid using the seasonings provided in the package. Try to make your own. You can easily make something out from lemon pepper and/or chili powder. Some soy sauce or even oyster sauce might do the trick.

If you’re a little bit weight conscious, you can pack some tuna pasta or tuna salads. All you need are some greens, balsamic vinegar, tomatoes, olive oil, and maybe some nuts or cranberries, and tuna. Just mix everything up, add some pepper if you like it and munch away. You can replace tuna with turkey or chicken. You have a good and fulfilling lunch right there.

You can have pasta as well. Prepare a sauce from pesto add some cheese and spicy Italian sausages and voila. Combine with some bread and you’ll survive until dinner.

If you have time before you go to work, you can already prepare some burger patties for a dinner meal. Your patties can be made from pork, turkey, or chicken mixed with breadcrumbs. Add some salt and pepper to taste and you’ll have pretty tasty burgers on your plate. Grill or broil the patties and serve with sauce, mustard or ketchup.

You see if you know some quick and easy recipes for daily cooking, you won’t go hungry. Plus you will have variety and you and your family will enjoy more of your every day meals.

Quick and Easy Chicken Dishes for the Palette

Quick and Easy Chicken Dishes for the Palette

Chicken is one of the all time favorite food. Both kids and adults enjoy having chicken whether in their sandwiches, salads, pasta, as appetizers, and as full meals. On the plus side, it is relatively inexpensive and can be quite easy to prepare. It is a good source protein, zinc and iron and depending on the preparation and cooking is relatively healthier than red meat. You can have a fulfilling meal with just quick and easy chicken dishes. There are several of these recipes which you can easily buy off the shelves of bookstores or even read on the internet.

Don’t worry too much on the chicken parts you are using. Believe me when I say that you won’t run out of recipes for each chicken part. All you need are the right ingredients and you can have a delicious meal in no time. You can combine these simple recipes with some useful cooking techniques which will make the whole process even easier and the resulting dish much tastier.

For example, when baking or grilling chicken, it would be best to leave the skin on first to make the meat tastier. You can remove the skin afterwards when you serve or eat it. Most of the fat of the chicken is stored in the skin. You can have a low fat chicken dish just by removing the skin. When you do prepare chicken dishes, I would suggest sticking with baking, broiling, and grilling. As much as possible, avoid frying the chicken. There are a lot more delicious and healthier ways to prepare and cook chicken aside from frying so let’s do that.

Let’s see, you can cook a tasty chicken dish with cream of mushroom soup. What you do is place sliced and skinned chicken on a pot and mix a can of cream of mushroom soup. Add another can of mushrooms but make sure the water has been drained. Add water and onion soup mix into it. You can cook this in low fire until the chicken is tender. Add salt to taste. And that’s it. Although, this recipe may take longer since you will have to cook the chicken in low fire to get that taste but the recipe is easy and the preparation is simple.

If you’re craving for pasta, you can add chicken into it to have a fuller meal. What you do is cut boneless and skinless chicken breasts into bite-sized pieces and sauté it together with garlic, green pepper, some onions and mushrooms. Make sure the chicken is cooked already when you add the vegetables. In a few minutes the vegetables should be done as well. At this point mix in your tomato or spaghetti sauce. You can cook your pasta while you’re doing this so by the time you’re done with the chicken, the pasta is firm and ready to be served. Sauce your pasta and top with grated cheese or parmesan cheese.

If you like a different approach, mix olive oil to your pasta instead of spaghetti sauce. That sounds interesting. When you combine pasta and chicken it seems that you can’t go wrong. Both dishes are very easy to prepare individually and combining the two is just simply mixing the dishes.

You see, by having some quick and easy chicken dishes in mind, you can save your family and yourself a lot of time in preparing your meals. Start reading and looking for those quick recipes.